This is a FOUR qualification of F&B, Housekeeping, Cookery NCII and Bread and Pastry NCII under TESDA competency-based program + Pathway Program in Canada
This is a 2 qualification of F&B and Housekeeping under TESDA competency-based program with combined qualification under the program of Evergreen College, Canada.
This is technical-vocational program that provides knowledge and skills in the use of kitchen tools, preparing and cooking hot and cold meals.
A technical-vocational program that develops the skills of students in preparing and producing bakery products, pastry products, cakes and desserts.
This is a technical-vocational program is designed to prepare students for housekeeping jobs in hotels, motels, and resorts.
This course takes students on an intriguing journey through the vast world of alcoholic beverages.